Chicken Avocado Wrap with Horseradish Mayo
Serving Size: 2
Ingredients
- 2 large flour tortillas
- 1 cup cooked chicken, shredded or sliced
- 1 ripe avocado, sliced
- ½ cup shredded romaine lettuce
- ¼ cup diced tomatoes
- ¼ cup shredded cheddar cheese
- 2 tbsp red onion, thinly sliced
- 2 tbsp Morehouse Prepared Horseradish
- ¼ cup mayonnaise
- 1 tbsp lemon juice
- ½ tsp garlic powder
- Salt and pepper to taste
Instructions
- Make the horseradish mayo
- In a small bowl, mix mayonnaise, horseradish, lemon juice, garlic powder, salt, and pepper. Set aside.
- Assemble the wrap
- Lay the tortillas flat and spread a generous layer of horseradish mayo over each.
- Add shredded romaine lettuce, diced tomatoes, and red onion.
- Layer on the chicken and avocado slices.
- Sprinkle with shredded cheddar cheese.
- Wrap it up
- Fold in the sides, then roll tightly from the bottom up.
- Slice in half and serve immediately.
