Atomic Bloody Mary
Ingredients
- Tajin for rim
- 2 ounces pepper-infused vodka
- 4 ounces spicy tomato juice or Clamato Picante
- ¼ ounce lime juice
- ½ ounce pickled jalapeño brine
- ½ teaspoon Worcestershire sauce
- Extra hot sauce, to taste (ghost pepper or habanero recommended)
- 1 teaspoon Atomic Horseradish (or more for extra heat)
- ½ teaspoon smoked sea salt
- cayenne pepper to taste
Instructions
- Rim a glass with lime juice and dip it into Tajín to coat.
- In a shaker, combine the pepper-infused vodka, spicy tomato juice (or Clamato Picante), lime juice, pickled jalapeño brine, Worcestershire sauce, hot sauce, Atomic Horseradish, smoked sea salt, and cayenne pepper.
- Stir or shake gently to mix all the ingredients.
- Pour the mixture into the prepared glass over ice.
- Serve immediately and enjoy the extra spicy kick!
