What Is Mustard?
Of all the condiments available to consumers, mustard is one of the most versatile and widely used. It comes in a variety of consistencies, spicy, and sweet levels. Depending on the origin of the mustard type can heavily impact the taste and consistency. Let’s take a closer look at the household favorite condiment.
Origin of Mustard
The word mustard comes from the Latin word “must” which meant unfermented grape, which was then mixed with mustard seed. Where this originated is contested. Some references can be traced to China more than 3,000 years ago while others say it originated in the Mediterranean, Greeks, or Romans 2,000 years ago. Not only was it used as a tasty addition to sandwiches or any meal, it is also known for its medicinal benefits. Other mustard variations arose from different countries and cities that are named respectively, such as Dijon mustard dating back to 1382.
Is Mustard Healthy?
On a basic level, mustard is one of the lowest calorie and lowest cholesterol condiment options. It is rich in calcium, potassium, niacin, and magnesium — all important minerals that are known to have health benefits. Mustard seed comes from the same family as turnips, radishes and horseradish. All of these have the same spicy and heat quality. It is said that these protect against Listeria, E. Coli, Staphylococcus aureus and other pathogens. It also has Omega-3 fatty acids and antioxidants. It’s good to incorporate this into your normal diet but should not be used as a sole remedy.
Popular Varieties of Mustard and Horseradish
There are many varieties of mustard and horseradish available, and Morehouse offers both yellow mustard and Dijon mustard. We also provide a range of other high-quality mustard products, including German mustard, horseradish mustard, Jalapeño mustard, deli mustard, spicy brown mustard, and stoneground mustard.There is a variety of mustard for any type of dish or condiment needed. Amongst the most popular are the following speciality options that Morehouse offers:
- Sierra Nevada Pale Ale & Honey Spice Mustard
- Sierra Nevada Porter & Spicy Brown Mustard
- Sierra Nevada Stout & Stoneground Mustard
- Rhinegeld German Mustard
- Atomic Horseradish
- Cream Style Horseradish
Common Mustard Uses
Depending on the variety of mustard you choose impacts how you may want to use it. Aside from the typical uses such as spreading it on a sandwich or a hot dog, you can add a stoneground variety to a charcuterie board. You can also use several varieties of mustard to make a marinade or glaze for meats. Lastly, a honey mustard serves as a great dip for many appetizers or chicken tenders.
Morehouse Quality Products Near You
Since 1989, Morehouse has been crafting the highest-quality mustard and horseradish products for our consumers near and far. We have been family owned for five generations and care about customer satisfaction and quality products over all else. Our varieties of mustards and horseradish satisfy both classic and innovative dishes. Find us in your local supermarket or proudly displayed at restaurants in your area.